In-store kitchens and food courts

In-store kitchens have become an increasingly important competitive advantage in the grocery trade.

The grocerant phenomenon, which blurs the line between restaurants and grocery stores, tempts customers with freshly prepared food in a place they would visit anyway. The grocerant concept has already landed in almost every neighborhood store. Grocery stores offer freshly prepared food that is either ready-to-eat or ready to be heated, for take-out or on-site consumption. 

A carefully planned and well-equipped kitchen enables profitable food production and adapts to your future needs. You have the widest selection of products and the most comprehensive service package on the market at your disposal. We will be with you every step of the way, from design to user guidance and maintenance.