Insights - Metos NO
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Preparation
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Cooking
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GN containers and trays
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Food distribution and food transport
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Serving units and worktops
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Small equipment for serving
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Glass display cases and air curtain merchandisers
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Coffee brewing machines
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Bar equipment and bar furniture
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Ice and Ice cream / gelato
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Cold storage and chilling
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Dishwashers
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Dishwashing accessories and furnitures
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Water filters
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Kitchen furniture
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Trolleys
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Laundry equipment
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Outlet
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+47 924 28 860
Insights
Cold food production saves energy and reduces waste - Tuusulanjärvi school feeds 600 children daily
Clarion's Kitchen Manager has strong confidence in Metos
Ergonomics in the professional kitchen – five tips for better ergonomics
Metos dishwashing baskets for professional kitchens - ensure cleanliness with quality utensils
Pier 4 opens a new perspective in Helsinki, Finland
Which dishwasher is best for your professional kitchen?
How Metos keeps Trondheim’s public kitchen running
Pincho Nationåpnet våren 2024 i Kristiansand i det flotte bygget øverst i markens
Fremtidsrettet personalkantine på den gamle travbanetomten i Trondheim.
HOPI Chef Tech Center – Where culinary work and innovations meet
Metos' opplæringstjeneste gir verktøy og nye perspektiver for profesjonelle kjøkken.
Kempele central kitchen has plenty of room for work
Møt oss i Bodø Spektrum 19. september på Nordnorsk Storhusholdningsmesse
Blog: Dishwashing – the lungs of the kitchen
